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€2.89 EUR
€2.60 EUR

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Ingredients

Onion, tomato paste, jaggery (unrefined cane sugar), soybean oil, garlic, ginger, modified starch, soy sauce powder (soya flakes, maltodextrin, salt), tamarind paste, salt, red chilli powder, fish sauce (anchovy, salt, sugar, water), lemongrass, spices, water, turmeric powder, dried kaffir lime leaves, rice vinegar, acidity regulator: E330, colour: E150a.

May contain Peanuts, Tree Nuts (including other Nuts), Soybeans, Sesame Seeds, Mustard, Celery, Wheat, Cereals containing Gluten (such as Rye, Barley, Oats), and Fish.

Nutritional value:

Nutrient Amount (per 100g)
Energy 722 kJ / 173 kcal
Fat 8.4 g
of which saturates 0.8 g
Carbohydrates 23.5 g
of which sugars 14.4 g
Protein 1.8 g
Salt 2.9 g

Cooking Pastes

Surinamese Fried Rice & Fried Noodles Cooking Paste

Surinamese Fried Rice & Fried Noodles Cooking Paste

80 g e_vector

Spice Level No Spice No Spice No Spice No Spice No Spice

Inspired by the classics, made for your kitchen, this cooking paste brings together a balanced mix of spices that give fried rice and noodles their signature depth and flavor.

Normaler Preis €2.89 EUR
Normaler Preis Verkaufspreis €2.89 EUR
Sale Ausverkauft
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  • 3 simple steps
  • Ready in 30 minutes
  • 3 hearty servings
€2.89 EUR
€2.60 EUR

Das automatische Verlängern, Überspringen oder Kündigen von Abonnements ist jederzeit möglich.

Um etwas zum Warenkorb hinzuzufügen, gehe zur Produktseite und wähle eine Kaufoption aus

Ingredients

Onion, tomato paste, jaggery (unrefined cane sugar), soybean oil, garlic, ginger, modified starch, soy sauce powder (soya flakes, maltodextrin, salt), tamarind paste, salt, red chilli powder, fish sauce (anchovy, salt, sugar, water), lemongrass, spices, water, turmeric powder, dried kaffir lime leaves, rice vinegar, acidity regulator: E330, colour: E150a.

May contain Peanuts, Tree Nuts (including other Nuts), Soybeans, Sesame Seeds, Mustard, Celery, Wheat, Cereals containing Gluten (such as Rye, Barley, Oats), and Fish.

Vollständige Details anzeigen

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Orders worth
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How to use

Simply add:

  • 300 g protein (e.g., chicken, tempeh or shrimp)
  • 250 g rice or noodles
  • 2 tbsp oil
  • 1 large onion

Upgrade your dish:

2 cloves of garlic, 300 g mixed vegetables, 3 eggs, celery leaves or spring onion, fried onions, pickles, satay, prawn crackers.

Get Cooking

Step 1

Cook rice/noodles per pack. Dice protein & onion. Optional: mince garlic, dice mixed veg, make omelette strips.

Step 2

Heat oil (wok)pan. Brown protein; set aside. In same oil, sauté onion (opt. garlic) till soft; add opt. mixed veg; stir-fry 2-3 min.

Step 3

Push veg aside; add paste & fry 1 min. Return protein & cooked rice/noodles; stir-fry till combined & hot.

Goes well with this dish

Some MMMMM worthy reviews

Surinamese food is a beautiful blend of Indian, Javanese, African, and Dutch culture coming together in one pot. It’s the kind of cooking that turns humble ingredients into vibrant, soulful dishes. For us, it’s a reminder that the best meals are the ones that bring people closer, no matter where they’re from.