1 1
€2.89 EUR
€2.60 EUR

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Ingredients

Sugar, soybean paste (18%) (soybeans, rice, salt), water, garlic (10%), plums (10%), vinegar, salt, red chilli powder (2%), colour: E150a, corn starch, onion powder, star anise

Nutritional value:

Nutrient Amount (per 100g)
Energy 952 kJ / 225 kcal
Fat 1,3 g
of which saturates 0.0 g
Carbohydrates 49,0 g
of which sugars 41,0 g
Protein 2,9 g
Salt 5,1 g

Cooking Pastes

Chinese Style Hoisin Paste

Chinese Style Hoisin Paste

100 g e_vector

Spice Level No Spice No Spice No Spice No Spice No Spice

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€2.89 EUR
€2.89 EUR
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  • 3 simple steps
  • Ready in 15 blissful minutes
  • 3 hearty servings
€2.89 EUR
€2.60 EUR

Das automatische Verlängern, Überspringen oder Kündigen von Abonnements ist jederzeit möglich.

Um etwas zum Warenkorb hinzuzufügen, gehe zur Produktseite und wähle eine Kaufoption aus

Ingredients

Sugar, soybean paste (18%) (soybeans, rice, salt), water, garlic (10%), plums (10%), vinegar, salt, red chilli powder (2%), colour: E150a, corn starch, onion powder, star anise

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How to use

In the pack:

  • Chinese hoisin paste

You will need:

  • 1⁄2 tbsp of cooking oil (e.g. sunflower oil)
  • 200 g of your preferred protein (e.g. chicken, tofu or tempeh)
  • Vegetables: 50 g (bell peppers, broccoli, french beans, mushrooms and spring onions)

Get Cooking

Step 1

Heat 1⁄2 tbsp of oil in a saucepan on medium heat. Add the preferred protein and fry for 4-5 minutes or until sealed.

Step 2

Add mixed veggies and sauté for 2 minutes.

Step 3

Add Hoisin Paste and water, simmer for 2-3 minutes.

Step 4

Garnish with Spring Onions.

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